The Tres Valles Sugar Mill was established by the Mexican Federal Government in 1978 and has been under the operation of the PIASA Group, Promotora Industrial Azucarera, SA de CV since 1988. With a grinding capacity of around 13,000 metric tonnes (14,330 short tons) of cane per day, the plant yields over 1,500 metric tonnes (1,654 short tons) of sugar within a 24-hour period. Its supply area spans approximately 40,000 hectares (98,842 acres), primarily rainfed, and is cultivated by over 3,500 sugarcane producers.

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By 2030, the Food and Agriculture Organization of the United Nations (FAO) predicts that 62 percent of fish and seafood intended for global consumption will come from farms. As a result of this development, the use of recirculating aquaculture systems (RAS) is becoming increasingly important: they require less water and land overall and are therefore more flexible in terms of location. They also score points with higher biosecurity and productivity, lower wastewater volumes, simple monitoring and are independent of weather and environmental influences. At the same time, however, the requirements for consistently safe and high-quality RAS water treatment are increasing.

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